Having not eaten Jap food for a long time, I was craving some negitoro don again from my favourite mid priced restaurant Ichiban Boshi at Great World City. Negitoro isn't on the menu, and normally I would ask the older, more experienced staff to order from the kitchen. But today, I'm happy I took the road not yet travelled.
1 S, s G7 C) X
/ f/ }. j8 h }# `9 V+ lIchiban is offering a new Chef recommended set ($24.95) of sushi that includes the perennial favourite, the seared otoro, seared salmon belly with a generous dollop of mayonnaise, fresh squid, horse mackeral (which tasted kinda metallic, uni, and a few others that I can't really remember. The set also came with a clear soup with tofu and seaweed. % x4 y: O& `7 y! `
" o' P7 S: K- y3 X. sSo. delish. I wish I could eat Japanese food everyday. 2 R9 r, K) W/ o( t1 c1 r4 Z
8 p8 `1 f$ l3 i0 ^# Z
% Y# R! ~; Q3 C& V) A: O1 v 很久没有吃日本料理了，让我特别想念最喜欢的位于大世界城的中等价位的Ichiban Boshi餐馆的碎生鱼片拌饭。今天菜单上没有碎生鱼片拌饭，通常我会请一个有经验的老员工去厨房下单，但今天我很高兴我选择了一个新的尝试。
, p+ N9 }$ B) Z$ `8 s5 y' `
0 Y1 I |# G s; l6 ]; q9 ^! XIchiban有一个新的主厨推荐套餐，烤鲔鱼，烤三文鱼加上丰富的蛋黄酱，新鲜鱿鱼，鲭鱼（吃起来硬硬的），还有一些我记不得了。这个套餐还有一个豆腐海带清汤。 E. T: q, x- t% Z3 `
( k, y' K! P+ g% }2 O太好吃了，真希望每天都能吃日本料理
7 H* q5 r! m# L1 ~9 {2 s" a2 x3 Z/ h: Z: d) Z
---翻译FanFan |
发表于 2009-9-11 21:34