Having not eaten Jap food for a long time, I was craving some negitoro don again from my favourite mid priced restaurant Ichiban Boshi at Great World City. Negitoro isn't on the menu, and normally I would ask the older, more experienced staff to order from the kitchen. But today, I'm happy I took the road not yet travelled.
5 `/ O# N8 ~2 e; P6 Q+ [0 f! Y5 F: P T( W6 A1 K
Ichiban is offering a new Chef recommended set ($24.95) of sushi that includes the perennial favourite, the seared otoro, seared salmon belly with a generous dollop of mayonnaise, fresh squid, horse mackeral (which tasted kinda metallic, uni, and a few others that I can't really remember. The set also came with a clear soup with tofu and seaweed. 5 ]& U- ~& f4 i) S+ R
( @4 P: \! q9 LSo. delish. I wish I could eat Japanese food everyday.
; w7 T3 \8 `6 o: \
2 G4 w) n# ~5 W
, }% V5 v4 l( u% e+ P9 e 很久没有吃日本料理了，让我特别想念最喜欢的位于大世界城的中等价位的Ichiban Boshi餐馆的碎生鱼片拌饭。今天菜单上没有碎生鱼片拌饭，通常我会请一个有经验的老员工去厨房下单，但今天我很高兴我选择了一个新的尝试。
, V$ E) H+ }6 o( U" {. ^! m
# p8 P M: j5 ]: U) x& m$ j5 ZIchiban有一个新的主厨推荐套餐，烤鲔鱼，烤三文鱼加上丰富的蛋黄酱，新鲜鱿鱼，鲭鱼（吃起来硬硬的），还有一些我记不得了。这个套餐还有一个豆腐海带清汤。
% `" x% I3 V( _; }+ ?7 B# p4 ^) ]- E6 M3 E8 ]
太好吃了，真希望每天都能吃日本料理 4 u |6 ~( f2 I- T: o# O, ]. e4 l
* v: z& Z% j" @4 Z
---翻译FanFan |
发表于 2009-9-11 21:34