Having not eaten Jap food for a long time, I was craving some negitoro don again from my favourite mid priced restaurant Ichiban Boshi at Great World City. Negitoro isn't on the menu, and normally I would ask the older, more experienced staff to order from the kitchen. But today, I'm happy I took the road not yet travelled. . O# |. `- D+ G, ]7 T: \: N9 m; e9 r1 K5 @# Z! ~
Ichiban is offering a new Chef recommended set ($24.95) of sushi that includes the perennial favourite, the seared otoro, seared salmon belly with a generous dollop of mayonnaise, fresh squid, horse mackeral (which tasted kinda metallic, uni, and a few others that I can't really remember. The set also came with a clear soup with tofu and seaweed. 9 w0 i; @: X7 u" A& j& h
7 p$ h5 @: k; e, X: t8 w# t0 q9 @So. delish. I wish I could eat Japanese food everyday. : ?4 s. l; G- O$ P8 d 5 f- C! V# \# K3 W1 h
5 ]4 R7 K8 C2 d q% u 很久没有吃日本料理了，让我特别想念最喜欢的位于大世界城的中等价位的Ichiban Boshi餐馆的碎生鱼片拌饭。今天菜单上没有碎生鱼片拌饭，通常我会请一个有经验的老员工去厨房下单，但今天我很高兴我选择了一个新的尝试。 7 g' {. b6 [( e f7 b4 i5 b/ y* c; x7 A
Ichiban有一个新的主厨推荐套餐，烤鲔鱼，烤三文鱼加上丰富的蛋黄酱，新鲜鱿鱼，鲭鱼（吃起来硬硬的），还有一些我记不得了。这个套餐还有一个豆腐海带清汤。 5 h9 h. F1 M: T" E1 U" i / u. H; s2 r4 k, m. d5 }, J太好吃了，真希望每天都能吃日本料理 ' Y ~" H/ z- ]3 h) A8 x9 u
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---翻译FanFan
发表于 2009-9-11 21:34