Having not eaten Jap food for a long time, I was craving some negitoro don again from my favourite mid priced restaurant Ichiban Boshi at Great World City. Negitoro isn't on the menu, and normally I would ask the older, more experienced staff to order from the kitchen. But today, I'm happy I took the road not yet travelled. . n+ q: J1 T( A# `% T1 k: i3 g4 \
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Ichiban is offering a new Chef recommended set ($24.95) of sushi that includes the perennial favourite, the seared otoro, seared salmon belly with a generous dollop of mayonnaise, fresh squid, horse mackeral (which tasted kinda metallic, uni, and a few others that I can't really remember. The set also came with a clear soup with tofu and seaweed. 2 l" }) ^: Z+ I- b3 u9 c) _9 o7 A6 t7 ~$ D8 Y9 I; K
So. delish. I wish I could eat Japanese food everyday. & r1 v7 H$ k) z2 r ' i. T9 ~) B1 L3 v9 g; T8 w! l, H - |/ D8 [$ I" M2 [6 w 很久没有吃日本料理了，让我特别想念最喜欢的位于大世界城的中等价位的Ichiban Boshi餐馆的碎生鱼片拌饭。今天菜单上没有碎生鱼片拌饭，通常我会请一个有经验的老员工去厨房下单，但今天我很高兴我选择了一个新的尝试。 9 C/ ^; h" d6 ?' z8 d
3 T# d! e# d: v' \Ichiban有一个新的主厨推荐套餐，烤鲔鱼，烤三文鱼加上丰富的蛋黄酱，新鲜鱿鱼，鲭鱼（吃起来硬硬的），还有一些我记不得了。这个套餐还有一个豆腐海带清汤。 " O/ Q: O- n( W9 R Q; J4 a) Y: X9 o! S P! r. }$ A2 m* O
太好吃了，真希望每天都能吃日本料理 / \) |+ G6 z) d9 J 6 c! a+ Q5 N$ O( s) b---翻译FanFan
发表于 2009-9-11 21:34